The Fixed Clean In Place (CIP) System and Mobile Clean In Place (M-CIP) System are automated cleaning solutions designed for industries such as food processing, pharmaceuticals, and beverages. The Fixed CIP System is a stationary setup that circulates cleaning fluids through equipment and pipelines, providing efficient and consistent cleaning for larger facilities. It typically includes tanks, pumps, and control panels for high-volume cleaning. On the other hand, the Mobile CIP System is a portable version, offering flexibility to clean various equipment or areas by moving the unit as needed. Both systems automate the cleaning process, reducing manual labor, conserving water and chemicals, and ensuring effective sanitation while maintaining operational efficiency and compliance with hygiene standards.